You know the place…
where the owner knows your life story
where you had your first date
where you can’t risk missing the latest addition to the baked goods line-up
where you take your parents when they’re in town
where you and your friends always end up eating and chatting ‘til closing
Many of our greatest memories and connections happen around the table. Restaurants, bars and cafés offer more than a place to grab a couple of coffees, a round of drinks, or a meal — they foster community. In a city as large as New York, people love having their favorite spot and knowing there are always new places to explore.
That said, with over 20,000 restaurants across the five boroughs, the competition is fierce. With rising operating costs and consumers becoming more selective, every food and beverage business needs to stand out and bring people in.
That’s where we come in.
Truthfully, the food and beverage landscape has changed. Did you know 89% of dining research takes place on mobile devices? According to OpenTable, 87% of customers say they have visited a restaurant because they found it on social media. If your digital presence isn’t inviting, you’re missing out on your next batch of reservations.
We’re here to help you boost brand awareness, foot traffic, and revenue through social media, website updates, and content creation – turning local spots into must-visit destinations.
Meet the Founder
Avia Hawkins
Born and raised in White Plains, NY, and a proud resident of Manhattan and Brooklyn for the past 11 years, I’m a true New Yorker through and through. A graduate of NYU with a degree in Media, Culture, and Communications, I have honed my expertise at top-tier brands like Soho House, Mastercard, and HBO.
During my time managing content and communications at Soho House, I gained deep insights into the hospitality industry and the intricacies of running a successful restaurant. Combining my professional skills with a personal passion for food and discovering the best dining spots New York has to offer, I am dedicated to supporting the small, local food and beverage businesses that mean so much to Brooklyn.
My mission is clear: help the community’s cherished eateries thrive and become destinations that attract food and drink lovers from near and far.